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Los plásmidos : formas moleculares infecciosas en los alimentos

Carvajal, Guy

Los plásmidos : formas moleculares infecciosas en los alimentos

bibliogr. p. 83-84

ISSN: 02530015

Subjects--Topical Terms:
Biologie moléculaire
Bactérie
Produit alimentaire
Contamination

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